Description
Delicious individual chicken pizza bowls baked to perfection.
Ingredients
Scale
- 1 pound ground chicken
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 tablespoon olive oil
- 1 clove garlic (minced)
- 1/2 small onion (sliced)
- 1/2 teaspoon oregano
- 1/2 teaspoon dried Rosemary
- 1 cup pizza sauce
- 1/4 cup mushrooms (sliced)
- 1 cup mozzarella cheese
- 1 cup cheddar cheese
- 1/4 cup pepperoni
Instructions
- Preheat the oven to 180C/350F. Grease four, 2-cup ramekins and set aside.
- In a non-stick pan, add the olive oil, garlic, and onion, and cook until fragrant. Add the ground chicken, salt, and pepper, and break it apart and cook until no longer pink. Stir through the oregano and rosemary. Remove the pan off the heat. Distribute the meat mixture evenly amongst the four ramekins.
- Add 1/4 cup of pizza sauce on top of each one, followed by the cheddar cheese, then the mushrooms, then the remaining mozzarella cheese. Top with the pepperoni.
- Bake the pizza bowls for 15-20 minutes, or until the cheese is melted and golden around the edges.
- Remove the pizza bowls from the oven and let them cool for a minute before serving.
Notes
- Experiment with different toppings based on your preferences!
- These make for a great party snack.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg